Flavors to navigate your way imaginatively around Oregon
Gourmet ‘Wild Oregon’ Chinook Salmon caught by men & women of Newport.
Marion berry Spread made from marionberries which are a hybrid mix of flavorsome and vigorous raspberry varieties – we call it the Cabernet of blackberries made in Hood River. Hazelnuts, dry roasted that grow on a family farm in St. Paul.
And for bread we pack Hazelnut & dark Chocolate Biscotti made in Bend.